Joshu Udon 270G
Akagi Joshu Kishimen is a traditional Japanese flat noodle made from high-quality wheat flour. Known for its wide, flat shape and smooth texture, Kishimen is perfect for soups or cold dishes. Quick to cook, these noodles are versatile and can be enjoyed with a variety of broths or dipping sauces.
Original: $3.80
-65%$3.80
$1.33Joshu Udon 270G
Akagi Joshu Kishimen is a traditional Japanese flat noodle made from high-quality wheat flour. Known for its wide, flat shape and smooth texture, Kishimen is perfect for soups or cold dishes. Quick to cook, these noodles are versatile and can be enjoyed with a variety of broths or dipping sauces.
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Description
Akagi Joshu Kishimen is a traditional Japanese flat noodle made from high-quality wheat flour. Known for its wide, flat shape and smooth texture, Kishimen is perfect for soups or cold dishes. Quick to cook, these noodles are versatile and can be enjoyed with a variety of broths or dipping sauces.
