Karigane 100G
It is a tea karigane and pine that uses the stem part that came out when sorting and processing gyokuro and sencha.
The trick is to pour hot water that has cooled to about 70°C~80°C into a teapot and wait about 40 seconds to brew.
It is often used for tea that you drink every day.
You can enjoy the thick taste.
Please enjoy the unique sweetness of tea.
Karigane 100G
It is a tea karigane and pine that uses the stem part that came out when sorting and processing gyokuro and sencha.
The trick is to pour hot water that has cooled to about 70°C~80°C into a teapot and wait about 40 seconds to brew.
It is often used for tea that you drink every day.
You can enjoy the thick taste.
Please enjoy the unique sweetness of tea.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
It is a tea karigane and pine that uses the stem part that came out when sorting and processing gyokuro and sencha.
The trick is to pour hot water that has cooled to about 70°C~80°C into a teapot and wait about 40 seconds to brew.
It is often used for tea that you drink every day.
You can enjoy the thick taste.
Please enjoy the unique sweetness of tea.
